Cooking Well: Low-Carb Sugar-Free Desserts

Over 100 Recipes for Healthy Living, Diabetes, and Weight Management

Victor Kline (Author) ... more
Cooking Well (Series) ... more

Edition: US - Paperback / softback
價格:
銷售價格HK$70.00 原價HK$110.00
庫存狀態:
即將入庫
Product Info
English
176 pages 15.24 x 22.86 x 1.07 公分
Approx. weight: 0.22 kg
Publication date: 26 Jan,2010
Barcode/ ISBN: 9781578263257 Hatherleigh Press

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描述

By: Victor Kline   | Series: Cooking Well 
The complete guide to preparing delicious desserts: low-carb and sugar-free!

If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods: cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef Victor Kline has created over 100 delicious recipes to satisfy the sweetest tooth...even yours!

Over 100 Low-Carb Sugar-Free Recipes Including:

* New York Style Cheesecake
* Chocolate Chip Cookies
* Pumpkin Pecan Pie
* Tiramisu
* Fudge
* Chocolate Ice Cream
* Sugar-Free Sugar Cookies
* Pound Cake
* Chocolate Creme Pie
* Brownies

With the introduction of some remarkable sugar substitutes like Splenda, you can indulge in your favorite goodies without the guilt. With easy-to-follow instructions and easy-to-find ingredients, Cooking Well: Low-Carb, Sugar-Free Desserts is an essential cookbook for your kitchen.

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