Food of Greece

Cooking, Folkways, and Travel in the Mainland and Islands of Greece

Vilma Chantiles (Author) ... more
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Edition: Paperback / softback
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Product Info
English
384 pages 15.24 x 22.86 x 2.54 cm
Approx. weight: 0.46 kg
Publication date: 01 Dec,1992
Barcode/ ISBN: 9780671750961 Atria Books

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By: Vilma Chantiles     
From Simon & Schuster, Vilma Liacouras Chantiles' The Food of Greece includes the food, folkways, and travel across the mainlands and islands of Greece.

The Greek national character is reflected in recipes for favorite gourmet and common dishes from appetizers and soups to fruits, nuts, and desserts. The Food of Greece

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