America's Best Breakfasts

Favorite Local Recipes from Coast to Coast: A Cookbook

Lee Brian Schrager (Author) Adeena Sussman (Author) ... more
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Edition: US - Paperback / softback
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Product Info
English
240 pages 20.32 x 23.11 x 1.78 cm
Approx. weight: 0.77 kg
Publication date: 05 Apr,2016
Barcode/ ISBN: 9780553447217 Clarkson Potter

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Description

By: Lee Brian Schrager, Adeena Sussman     
Rise and dine! If there’s one meal of the day to get passionate about—no matter where you’re from in this great land—it’s breakfast with all the fixings.

Featuring down-home diners, iconic establishments, and the newest local hot spots, America’s Best Breakfasts is a celebration of two of this nation’s honored traditions: hitting the open road and enjoying an endless variety of breakfasts. Even without a road trip, you can re-create favorites that will satisfy any time of day, including:
 
- Shrimp and Grits, Hominy Grill, Charleston
- Croque Monsieur Sandwiches, Tartine, San Francisco
- Kimchi Pancakes, Sunshine Tavern, Portland
- Filipino Steak with Garlic Fried Rice, Uncle Mike’s, Chicago
- Cannoli French Toast, Café Lift, Philadelphia
- Brioche Cinnamon Buns, Honey Bee, Oxford
- Morning Glory Muffins, Panther Coffee, Miami

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