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The Only Way to Make Bread

Name: The Only Way to Make Bread
Brand: Tundra Books
SKU: 9780735271760-PRUSDTR-US
Price: 125.0 HKD
Availability: InStock

Cristina Quintero (Author) • Sarah Gonzales (Illustrator) ... more

Edition: CA - Hardback

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HK$125.00 HK$190.00

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In stock - dispatch in 3 working days

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Product Info

English • Age 3 - 7

精裝書 Hardback • 40 pages • 10.38 x 10.31 x 0.44 in

Approx. weight: 1.15 lb

Publication date: 03 Oct,2023

Barcode: 9780735271760 • Tundra Books

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Children’s / Teenage fiction: General modern and contemporary fiction
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Children’s / Teenage general interest: Cooking and food
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Children’s / Teenage personal and social topics: Families and family members

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By: Cristina Quintero | Illustrator: Sarah Gonzales

A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart.

What's the only way to make bread?

You might use white flour in your bread, or whole wheat flour or corn flour.

You might use water or milk, maybe an egg or two.

You'll use a handful of this, a dash of that, a bit of this and a splash of that.

Some dough will rise, some dough will bubble. Sometimes it will be sticky, sometimes it will be shaggy.

What's the only way to make bread?

Your way!

This tasty celebration of all kinds of bread will tempt bread lovers big and small. No matter what kind of bread YOU like to make, this book is for you!